2 Dark Chocolate Ginger Frappé
Author : MONIN
MONIN Products
30 ml Dark Chocolate Sauce
15 ml Ginger Syrup
Ingredients
120 ml milk
15 ml whipped cream
Method
Combine ingredients in a shaker filled with ice cubes.
Shake vigorously.
Pour into a glass filled with ice cubes.
Serve.
Glass
Hurricane / Smoothie glass
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