1 Caramel Latté
Author : MONIN
MONIN Products
30 ml Caramel Sauce
Ingredients
150 ml milk
1 shot(s) espresso
Method
Pour MONIN flavouring(s) in a glass / cup, reserve.
Steam milk until frothy and pour over MONIN flavouring(s).
Pour coffee over mix.
Serve.
Glass
Tumbler / Highball Glass
Recipe Search
advanced searchRecipe Search