2 Pear White Chocolate Dessert Drink
Author : MONIN
MONIN Products
10 ml White Chocolate Syrup
10 ml Pear Syrup
Ingredients
40 ml brandy
20 ml espresso
Method
Combine ingredients in a shaker filled with ice cubes.
Shake vigorously.
Pour into a glass filled with ice cubes.
Serve.
Glass
Martini/Cocktail
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