MONIN Lemon Rantcho

Origin
The lemon is primarily famous for its refreshing smell and tart flavour similar to limes. Its true home is unknown, though some have linked it to India. Lemon juice is very high in vitamin C and has many culinary uses. MONIN Lemon Rantcho is a sugar free concentrate, without pulp made with 50% juice from the finest Sicily lemons. It is praised by barmen who use for its true taste and convenience in replacement of lemon juice.

Colour
Cloudy yellow.

Tasting notes
Nose: Balance nose of fresh lemon and lime

Attack: Acidic, freshly squeezed lime juice

Length in Mouth: Refreshing


Beverage Innovation Directors tips
MONIN Lemon Rantcho allows you to create infinite applications, from a classic daiquiri to a fruity planter’s punch; it can even be used in culinary applications. Try combining it with MONIN Lime syrup and Triple Sec Curaçao liqueur with a generous measure of premium vodka. You will obtain a succulent citrus martini.

Applications

  • Cocktails
  • Teas
  • Juices
  • Culinary

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